Kid's Favorite Tuna Pocket
Courtesy of Kraft Kitchens 1 Servings • 10 Min. Prep TimeIngredients |
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1/2 c. coleslaw blend (cabbage slaw mix) |
1/3 c. halved seedless red grapes |
1/4 c. flaked drained canned tuna |
2 Tbsp. KRAFT Lite Ranch Dressing |
1/2 whole wheat pita bread |
1 leaf lettuce leaf |
Directions:
1. Combine first 4 ingredients.
2. Fill pita half with lettuce and tuna mixture.
* Substitute: Substitute chopped cooked chicken for the tuna.
* Serving Suggestion: Serve with RITZ Bits Cheese, 1/4 cup raisins and a cup of fat-free milk.
* Recipe courtesy of Kraft Kitchen